Dinner Menu


Tasty Mixed Nuts   £3.50

Large Castelvetrano Green Olives   £3.65

Delicious Creamy Burrata Mozzarela and summer tomatoes with house made Pesto         £5.95

3 Puree’s – Houmous,  artichoke & baby leek,  and spicy aubergine dips served with grilled flat bread    £5.50 or For 2 to share £9.95

Spanish Style Grilled Tiger prawns marinated with chilli, garlic and extra virgin oil, served with grilled Ciabatta bread £5.95

Salt and pepper squid served with house aioli         £6.50

Roasted sweet potatoes, fresh figs and goat cheese drizzled with a delicious vintage balsamic vinegar, shallots and chilli dressing   Small £5.95/ Big £10.95  Add Grilled Chicken (£3.00 supplement)

Spanish Tapas Tiger prawn, spicy chorizo, aubergine & mozzarella in rich tomato sauce and smoky paprika peppers s/w crusty bread to share  £10.95

Classic Nachos to Share served with melted cheddar cheese, sour cream, guacamole and fresh spicy tomato salsa   £9.25   OR Chilli Con Carne Nachos (£2.00 supplement)

Main Courses

Chef’s house made sweet potatoes, chickpea, spinach and coconut curry served with basmati rice and grilled naan bread.(v) Add Grilled Chicken or Prawns(£3.00 supplement)   £12.95

Breaded Escalope of corn-fed chicken breast with a hint of sage and lemon served with wild rocket and cherry tomatoes salad topped with parmesan   £12.95

Baked fresh fillet of Sea Bass served on grilled vegetables and baby spinach salad with lemon butter and cherry tomato sauce          £15.95 

Fresh spicy Tiger Prawn Linguine served with garlic, chilli and coriander  £12.95

Half a corn-fed, roasted  BBQ or Piri-Piri Chicken, served with our hand cut Yorkie fries  or fresh salad  £13.95

House-made Salmon fishcakes served on wild rocket & baby spinach salad with hause made chilli and coriander chutney   £12.95

6oz Fillet steak, char-grilled and served on Chef’s fresh crunchy salad with a shallot vinaigrette dressing  £16.95

Beer battered fresh cod and yorkie fries, served with  freshly made mushy peas and house made tartare sauce   £13.95

Chef’s Daily Selection

Freshly made Soup served with fresh bread           £5.25

Chef’s traditional house pie served with creamy mash             £13.25

Risotto served with seasonal speciality and grated organic parmesan cheese (v) £12.95

Best Aberdeen Char-grilled Steaks

10oz Sirloin– Juicy, tender and brimming with flavour     £23.95

10oz Rib-eye – butter soft, tasty and cooked to order      £23.95

14-16 T-Bone 30 day hung      £26.95

All served with roasted vine tomatoes & hand cut Yorkie fries with Chef’s Wild mushroom or Green peppercorn sauce on the side

Tasty Burgers

Wagyu The Millionaires Burger – Served in a ciabatta bun. The king of burgers made with world famous Wagyu beef. Its been massaged, sent to bed early with classical music, but really its the best one you will ever have. £15.95

Bison Burger -Farmed Bison is a very lean red meat that is extremely tender and full of flavour. It’s 97% fat free and contains 40% more protein than Beef. Served in a 3 seeded bun.   £14.95

Aberdeen Angus Minced Rump Steak Burger – The best Scottish Beef with our own secret mouth watering spices & ingredients, served in a sesame bun £11.95

Corn Fed Chicken & Chorizo Burger – Spicy succulent, served in a three seeded bun with sweet chili sauce and Swiss Emmental cheese. £12.95

The Big Cheese – The best Scottish beef with a thick slice of your choice of cheese, choose from Cheddar, Swiss Emmental, Blue Stilton or Monterey Jack. (Extra slice at £1.00) . £12.95

Duke’s ‘3 Mini Sliders’ – With Wagyu beef, Bison and shredded chicken. Served in a mini Brioche bun. £12.95

Ostrich Burger – Ostrich meat is a very tasty red meat similar in colour to beef but low in fat and high in protein. Free range and farmed. Go on give it a try! Served in Brioche bun. £12.50

Earth Burger (V) Halloumi & Portobello mushroom served in a Brioche bun with baby gem & sun-blushed tomatoes.  What a combo it may not have any meat but boy it’s so good! £11.50

Vegan Burger (vv) Delicious 100% plant-based burger (120grams) in a vegan bun, topped with baby gem salad, gherkins, tomato and red onion chutney. Served with chef’s vegan mayonnaise. Add vegan cheese for £1.50.      £11.50

Smoky Duke’s Burger – Cajun corn-fed chicken breast, smoky bacon and Monterey Jack Cheese, served with BBQ sauce in a toasted Sesame bun. £12.95

Optional extras £1.00 each (cheddar, smoky bacon or mushroom)

All served with hand cut Yorkie Fries  & house made mayonnaise.
(v) Suitable for vegetarians

Side Order

Rocket & parmesan salad £4.50

Mixed leaf salad £4.50

Seasonal vegetables £3.95

Yorkie fries £4.95

House Creamy Mash £3.95

Mixed wild mushrooms £4.50

Please note dishes are subject to change

(v) Suitable for vegetarians (vv) Suitable for vegans

All of our dishes are home-made from the bread right through to our ice-creams.

An optional 12.5% service charge will be added to your bill. Please note that all gratuities will be shared between the staff only.
All prices include VAT. Dishes may contain traces of nuts. Fish and meat dishes may contain some bones.